This is a solid washed coffee that we roasted to go well with any brew method, with or without milk.

As a filter, the dark chocolate and nuttiness shine. The cooked pear notes gives the coffee such a nice mouthfeel, and the aftertaste feels like nougat and vanilla.

As an espresso, it’s all about texture and the buttery side of this coffee. If you like your espresso strong and round, but smooth at the same time, this is the one! The orange marmalade sweetness makes this coffee incredibly balanced.

Steam some milk and this becomes a choco milk bomb!

Method Dose Ratio Time
Espresso 18 g 2:1 24-30 sec
Espresso with milk 18g 2:1 28-34 sec
Americano 18 g 2.2:1 30-35 sec

V60/Origami 

23 g 15.5:1 2:30-3:00 min

 Chemex & Batch Brew

40-60 g 15.5:1 4:00-4:30 min

 French Press

18-25 g 15:1 4:00 min steep time